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Skype: shuliy0306
Email: helen@shuliy.com
Mobile: 0086 13703827012
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automatic or semi-automatic potato chips production line

semi-automatic: 30kg/h 60kg/h 150kg/h for choose full automatic: 60kg/h 150kg/h 300kg/h for choose can also make banana chips, plantain chips and french fries by change some of machines

Different equipments of the semi-automatic and full automatic potato chips machine

Semi-automatic potato chips machine

Full automatic line potato chips machine

1.Washer and peeler

1.Elevator

2.Potato Chips Cutter

2.Washing &peeling machine

3.Blanching machine

3.Picking line

4.Dehydration machine

4.Elevator 

5.Oil-water mixture frying machine

5.Slicing&Cutting machine

6.De-oiling machine

6.Rinsing line

7.Seasoning machine

7.Blanching line

8.Nitrogen filled packing machine

8.Air-cooled dewatering machine


9.Electrical fryer


10.Vibration de-oiling(60kg/h line has no this equipment)


11.De-oiling line


12.Flavoring line


13.Picking line


14.Automatic packing machine

   automatic potato chips machine

NO.

Equipment

Feature

1

elevator

transmitting large quantity of potatoes into the feeder.

2

Washing & Peeling

Emery liner cleaning peeling machine or brush-type washing peeling machine, which can complete the washing, peeling work. High efficiency, low loss.

3

Picking

the selection of Cleaning peeled potatoes , ensure the quality of potatoes go to the next process

4

elevator

transmitting large quantity of potatoes into the feeder.

5

Potato Cutting machine

Both sliceand cut into strips. Slice thickness, cutting size can be adjusted.

6

Washing line

Wash away the starch in the potato surface to preventpotatoes from sticking together, to prepare for the next step blanching

7

Blanching Machine

The chopped potato chips (bar) to rinse, color save

8

Air-cooled dewatering machine

Centrifugal dehydration. Shorten the frying time greatly and improve potato chips taste before frying dehydration. Improve production efficiency and reduce production costs.

9

potato chips frying machine

This device is the most advanced frying equipment. Due to different proportion of water and oil, water in the bottom, heat the oil in the upper to frying potato chips,residues generated direct precipitation in the water, the oil is not smoke, greatly extending the life cycle of oil, so that the cost has dropped significantly. Oil temperature control precision, thus ensuring the quality and taste of potato chips. After work, release the water, the residue will outflow with water outflow.

10

Vibration de-oiling

By vibration to remove most oil of the fries,Achieve higher efficiency

11

de-oiling machine

Centrifugal de-oiling machine, de-oiling the just fried potato chips (bar), overcome the potato chips (bar) defects of high oil rate, greasy mouth. Improve potato chips (bar) taste.

12

Flavoring line

Drum flavoring machine made of stainless steel. Potato chips (bar) uniform turning in rotation of the drum, Spray or sprinkled into the seasonings. Seasoning evenly and not easily broken.

13

Picking line


14

Automatic chips packing machine

the packaging bag filled with nitrogen when packaging, which can effectively prevent the chips (bar), extend shelf life. Complete Inflatable,packaging, play yards once.

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Helen
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